Klinec Medana

Quite disappinting experience.4 of us had a launch here today (10.10.2021) and despite very nice view and atmosphere, we were very disappointed with food and prices (service was so-so).First 2 courses (out of 5) were appropriate for the price, but other 3 were definitely not. Neither taste or look was worth over 10€/course. Wine was quite good afterall.My conclusion: eather price should be a lot lower or food a lot better.For 4 people launch there is a better way to spend 246€ in Brda :)

Excellent food, excellent wines, beautiful place, amazing people

An incredible eveningFrom the first sip of the natural orange wine to the last bite of the 5-course dinner, it was one of the loveliest evenings we’ve ever had on our travels. We didn’t need to look at the menu. The lovely Simona sat us down and asked us if there was anything we couldn’t/didn’t like to eat. They then proceeded to serve us some of the finest food we’ve had. Nothing too crazy creative, just simple dishes with full respect to the main ingredients, most of which came from their own production.The crowning glory was a private tour of the wine cellar, personally conducted by the vinter Aleks himself.It will be hard to top this magical evening.

Excellent! View is amazing and the food is divine.

Lovely wines, lovely food. We had a 5 course meal and it was really delicious.View is awesome.

The view is beautiful. We came for a wine degustation with cheese and prosciutto plate. They only have orange wines which for me was a bit of disappointment. The cheese plate was OK, but we had a better one in previos restaurant.We came next day in the morning again for a quick coffee as we liked the view, but they open only on 12:00. We arrived at 11:30 and asked for a quick coffee outside but they did not serve us, we were kinda disappointed.

We arrived a little bit late which was the reason we couldn't try the whole menu experience. For the starters we had mixed salami plate which was nothing special, even though prosciutto had potential with its richness, but it could be sliced a little bit thinner. For the main dish we had pasta with prosciutto which was again another average dish with no extra added value, of course having in mind price/food performance. The location on the other hand is amazing, both outside and inside. Maybe worth another try with full menu.

Warmest welcome ever. A must visit destination for every natural wine lover.

We had a wonderful 7 course tasting menu with excellent wine accompaniment. Finished the dinner with 2003 red cuvee magnum which was still so lively, crisp and smooth. We had a pleasure also to taste 2006 and 2009. Just perfect!

Great peaceful location, friendly service, homemade delicious food and very tasty natural wines. We would love to come back.